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A culinary finale
- smm8568
- Mar 20
- 1 min read
No culinary tour of Oman would be complete without a taste of traditional desserts and teas. ‘Halwa’, the sweet, jelly-like dessert, often flavoured with nuts and cardamom, is a must for every visitor. It is often served with strong, black coffee or Omani tea flavoured
with cardamom and saffron.
Another highlight is luqaimat, small, deep-fried dough balls dipped in honey or date syrup. These sweet treats are particularly popular during Ramadan, when they are enjoyed after breaking the fast.
The new issue of our lifestyle magazine SIGNATURE by Dianium Residence is available online! Read more interesting facts about the Oman!
We look forward to your visit!
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